![]() This was very, very good - and pretty easy to make! I was a bit sceptical of the simplicity of the dressing, but it was a great foil for the spices in the chicken. Loved this! Doubled spices and garlic, as others mentioned, and then crisped up under the broiler before serving. After just a few minutes of chopping and mixing, it comes together super quick! Definitely a winner. We absolutely loved it and will definitely put this in the dinner menu rotation. Made this exactly as written with only 1 substitution (romaine for iceberg). Great meal for a single gal as it came together really easily and I have lunch for days! Thank you for sharing such a wonderful recipe.ĭelicious! A new staple for my summer dinner rotation. The crisp lightness goes so well with everything else. I'm not a fan of iceberg lettuce, but this salad has changed my mind. Don't skip the pita chips because they really take this salad from good to great!Įasy, delicious, and makes a big portion! It also works nicely if you chop up the lettuce and eat it inside a pita like a sandwich. This is highly riffable with whatever greens and protein you might have on hand. I also added pickled banana peppers and zatar. I didn't have a rotisserie chicken so I marinated chicken thighs with the spice blend and yogurt and then grilled them. Such an easy, flavorful, satisfying salad. This is a go to for a fresh, interesting, and easy salad. I completely agree with other reviewers - DON'T SKIP THE PITA CHIPS! It's so delightful to have that toasty, salty crunch. I ended up adding about a 1/2 cup of water to thin out and make it easy to drizzle. Worked perfect and provided that right amount of tang. I couldn't find a small container of the yogurt, so I ended up going with sour cream. I felt with this that the seasonings were prominent, but not overwhelming. I read about other people upping the spices, so I ended up doubled each one. Really easy to put together and many components can be made ahead of time for easy assembly later (great for leftovers). I can't get get over how good this is! So fresh and so flavorful. Drizzle remaining dressing over and season generously with pepper. Pour three fourths of dressing on a platter top with lettuce and reserved chicken, then onion mixture and 1 cup salted pita chips. Step 4Ĭut 1 large head of iceberg lettuce into 6 wedges cut each wedge into 3 pieces. Step 3Ĭombine 1 small red onion, thinly sliced, and 1 cup halved cherry tomatoes in a small bowl. Morton kosher salt in a small bowl to combine season dressing with freshly ground pepper. sugar, remaining 2 garlic cloves, finely grated, 1 Tbsp. Whisk 1 cup plain whole-milk yogurt, ¼ cup mayonnaise, ½ tsp. ![]() Add 2 cups shredded rotisserie chicken (from about 1 lb.) and toss to coat season with kosher salt. Quickly transfer to a medium bowl and whisk in 1 garlic clove, finely grated, and 3 Tbsp. ground turmeric and cook until fragrant, about 30 seconds. Heat ¼ cup extra-virgin olive oil in a small saucepan over medium.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |